Artikel Berbahasa Inggris
Koleksi semua artikel yang dipublikasikan dalam Bahasa Inggris.
Total ditemukan 20542 artikel.
PENGARUH PENAMBAHAN SARI BUAH JAMBU BIJI MERAH (Psidium guajava L.) DAN GLUKOSA TERHADAP TOTAL BAKTERI ASAM LAKTAT DAN KARAKTERISTIK ORGANOLEPTIK MINUMAN SINBIOTIK CINCAU HIJAU (Premna oblongifolia Merr)
Oleh: Rizal, Samsul, Nurainy, Fibra, Fitriani, Melza
The purpose of this research was to determine the concentration of guava concentrate (Psidium guajava L.) and glucose which produce green cincau sinbiotic beverage with the best sensory characteristics. Factorial treatment was arranged in a Complete Randomized Design (RAKL) with two factors and thre...
Penerbit: Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung • Publikasi: 02 September 2013
KAJIAN EFEKTIFITAS PENGGUNAAN TANAMAN ECENG GONDOK (Eichornia crassipes) DALAM MENURUNKAN BEBAN PENCEMAR AIR LIMBAH INDUSTRI GULA TEBU
Oleh: Hasanudin, Udin, Suroso, Erdi, -, Hartono
Sugarcane industries produce wastewater with high levels of pollution load. Wastewater pollutant load can be lowered by treating wastewater in the WWTP. Wastewater treatment process using Biological conventional system still has the disadvantage of increasing the pH of the waste water at a given tim...
Penerbit: Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung • Publikasi: 02 September 2013
PENGARUH JENIS KEDELAI DAN JUMLAH AIR TERHADAP SIFAT FISIK, ORGANOLEPTIK DAN KIMIA SUSU KEDELAI
Oleh: Nirmagustina, Dwi Eva, Rani, Hertini
Soybean milk, a highly nutritious drink especially in protein content, is made from soybean. Some of the benefits of soybean milk are relatively low price , suitable to be consumed by people with lactose intolerant and for people with diabetes mellitus, favored by children, and easy to man...
Penerbit: Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung • Publikasi: 03 September 2013
PEMANFAATAN Lactobacillus casei DAN TAPIOKA DALAM UPAYA MENGHAMBAT KERUSAKAN TEMPE KEDELAI
Oleh: Aptesia, Lidya Tri, -, Suharyono, Al Rasyid, Harun
The objective of this research was to test the effectivenes on the use of L.casei and tapioca as the addition nutrition to prevent the damage of soy tempeh. The experiment was arranged in a complete randomized block design consisted of two factors and 3 replications. The first factor was the...
Penerbit: Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung • Publikasi: 03 September 2013
PENGARUH KONSENTRASI GELATIN TERHADAP SIFAT ORGANOLEPTIK PERMEN JELLY SUSU KAMBING
Oleh: Eletra, Yuka, -, Susilawati, Astuti, Sussi
This research was conducted to find out the effect of gelatin concentration on the sensory characteristic of goat milk jelly candy. The research was designed using a Completely Randomized Block Design with gelatin concentration as a single factor consisting of five levels, namely 5%, 10%, 15%, 20%...
Penerbit: Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung • Publikasi: 03 September 2013
PENGARUH KONSENTRASI TAPIOKA TERHADAP SIFAT FISIK BIODEGRADABLE FILM DARI BAHAN KOMPOSIT SELULOSA NANAS
Oleh: Fransisca, Diana, -, Zulferiyenni, -, Susilawati
This research was aimed to find the right concentration of tapioca to produce biodegradable films from composite materials of pineapple cellulose with the best physical characteristic. The research was designed using a Completely Randomized Block Design with starch concentration as the single fact...
Penerbit: Teknologi Hasil Pertanian Fakultas Pertanian Universitas Lampung • Publikasi: 03 September 2013
PERBANDINGAN BOBOT HIDUP, KARKAS, GIBLET, DAN LEMAK ABDOMINAL AYAM JANTAN TIPE MEDIUM DENGAN STRAIN BERBEDA YANG DIBERI RANSUM KOMERSIAL BROILER
Oleh: Setiadi, Dedi, Nova, Khaira, Tantalo, Syahrio
Rooster medium type are constitute by-product of effort petelur's chicken hatch, one that is developed as breed of flesh producer. The success of the farm rooster medium type is influenced by many factors both external and internal factors. One of the internal factors which is also important in dete...
Penerbit: DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG • Publikasi: 04 September 2013
POTENSI Ca, P, Mg, DAN Zn PADA BERBAGAI BAGIAN TANAMAN KIAMBANG (Salvinia molesta) DI BENDUNGAN BATU TEGI KABUPATEN TANGGAMUS
Oleh: Sanjaya, Boby, Fathul, Farida, Sutrisna, Rudy
The increase of population in Indonesia has caused farmland increasingly narrow. In contrast, the more limited availability of green feed and causing feed prices continue to rise every year. Therefore, alternative feed resources needed are cheap, readily available, abundant in nature and highly nu...
Penerbit: DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG • Publikasi: 04 September 2013
PERBANDINGAN PERFORMA DUA STRAIN AYAM JANTAN TIPE MEDIUM YANG DIBERI RANSUM KOMERSIAL BROILER
Oleh: Ardiansyah, Fazar, Tantalo, Syahrio, Nova, Khaira
This study aims to determine the best strain of the performance of medium type roosters fed commercial broiler rations. This study conducted for 7 weeks from 19 may to 06 july 2012, in the chicken coop department of animal husbandry, faculty of agriculture, University of Lampung. The chicken...
Penerbit: DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG • Publikasi: 04 September 2013
PERBANDINGAN FERTILITAS SERTA SUSUT, DAYA DAN BOBOT TETAS AYAM KAMPUNG PADA PENETASAN KOMBINASI
Oleh: Wicaksono, Dimas, Kurtini, Tintin, Nova, Khaira
Hatching chicken eggs can be grouped into three ways namely hatching naturally with the help of wild duck, artificial hatching machine, and a combination of natural and artificial means. Hatching allegedly using a combination of ways to improve hatchability chicken. The purpose of this study was to ...
Penerbit: DEPARTMENT OF ANIMAL HUSBANDRY, FACULTY OF AGRICULTURE, UNIVERSITY OF LAMPUNG • Publikasi: 04 September 2013