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CHARACTERIZATION OF THE MAIN CHARACTER IN THE NOVEL LESSONS IN CHEMISTRY BY BONNIE GARMUS
Oleh: Safitri, Elza, Nur Ali, Ahmad
This study aims to describe the characterization of the main character, Elizabeth Zott, in the novel Lessons in Chemistry by Bonnie Garmus. The research employs a descriptive qualitative method with note-taking and close reading techniques, using Orson Scott Card’s (2010) theory of characterizat...
Penerbit: FKIP Universitas Lampung
Characterization of Traditional Market Solid Waste (TMSW) and Its Recycling Potential (Case Study : Traditional Markets in Bandar Lampung)
Oleh: Haviz, Muhammad, Iryani, Dewi Agustina, Yuliandari, Puspita
Solid waste has always been a problem for developing countries. In Bandar Lampung, the traditional market is the second largest contributor of solid waste, after households. Data for Traditional Market Solid Waste (TMSW) composition and generation rate in Bandar Lampung is rarely found, even though,...
Penerbit: The University of Lampung
CHARACTERIZING OF ONGGOK FLOUR USING THREE DIFFERENT DRYING METHODS
Oleh: Sari, Marinda, -, Warji, Novita, Dwi Dian
The processing of cassava becoming tapioca flour will produce solid fiber waste called as onggok. Onggok can be used as raw material for making onggok flour. One of the processing steps on the producing of onggok flour is drying. In common practice, solar dryer is used but it takes long time a...
Penerbit: The University of Lampung
ChatGPT as a Pedagogical Tool: Measuring Its Influence on Cognitive Engagement and Academic Achievement of Biology Students
Oleh: Jamaluddin, Asham Bin, Bahri, Arsad, Pratiwi, Andi Citra
Abstract: Artificial intelligence technology has been integrated into educational practices and is considered to have a significant influence in improving the teaching and learning process. Biology is one of the science subjects considered as a complex subject and requires deep understanding. The pr...
Penerbit: FKIP Universitas Lampung
CHATGPT Dalam Mendukung Pembelajaran di Sekolah
Oleh: Pardomuan Siregar, Faisal, Wahyudi, Sri, Chandra, Detri Amelia
Di era serba digital seperti sekarang ini, penelitian berkenaan penggunaan ChatGPT dalam konteks pembelajaran di sekolah menjadi tema penting, menilik kontribusi asasi dan sumbangan signifikan teknologi kecerdasan buatan (artificial intelligence) ini bagi guru dan siswa. Metode penelitian merupakan ...
Penerbit: Universitas Lampung
ChatGPT’s Translation of Korean Complex Sentences –(a/eo)seo into Indonesian: An Analysis of Errors
Oleh: Felicia, Irene , Usmi, Andyana, Putu Pramania
This study aims to analyze the types of errors encountered in ChatGPT's translation output. The research focuses on Korean complex sentences employing the conjunctive ending –(a/eo)seo, limited to those expressing a temporal or sequential relationship. The 181 data were collected from various news...
Penerbit: Universitas Lampung
Chemical and Organoleptic Characteristics of Pempek Using Different Ratios of Lampam Fish Surimi and Tapioca Flour
Oleh: Dasir, Dasir, Suyatno, Suyatno, Amnes, Putri Anisa
The use of lampam fish as a raw material for pempek is a new effort to overcome the high cost of snakehead fish. The study aims to determine the chemical and organoleptic characteristics of pempek using a comparison of lampam fish surimi with tapioca flour. The study was conducted in the laboratory ...
Penerbit: The University of Lampung
Chemical and Sensory Characteristics of Arabica Coffee Due to Variations in Processing Methods and Fermentation Time
Oleh: Mardhatilah, Dina, Faizah, Kuni
The natural, full-wash, and honey processing methods, along with fermentation duration, significantly influence the chemical components and flavour profile of the resulting coffee. Therefore, it is essential to conduct research to determine the chemical and flavour characteristics produced by each p...
Penerbit: The University of Lampung
CHEMICAL CASTRATION FROM CRIMINAL LAW AND HUMAN RIGHTS
Oleh: Puteri, Dina Silvia, Wahono, Denita Cahyanti, Firdaus, Rr. Jannatul
Chemical castration is an additional penalty for child sexual abuse stipulated under Protection of Children Law, which states that anyone who intentionally commits sexual violence against children in any way and with certain criminal elements is subject to additional penalties in the form of chemica...
Penerbit: Universitas Lampung
CHEMICAL CHANGES AND SHELF LIFE FRUIT SALAK PONDOH (Salacca edulis REINW) DYNAMIC STORAGE IN THE AIR - CO2
Oleh: Adirahmanto, Kris Aji, Hartanto, Rofandi, Novita, Dwi Dian
Salak (Salacca edulis REINW) is an the original fruit from Indonesia. One of the most popular salak varieties is pondoh. The agribusiness opportunity of salak pondoh is quite profitable, and therefore it is needed special handling to withstand and prolong shelf life. This study was conducted at th...
Penerbit: The University of Lampung
Chemical Characteristics of Fermented Local Waxy White Corn as an Effort to Improve the Quality of Bose Corn
Oleh: Medho, Maria Susana, Mohamad, Endeyani Vivitrida
Bose waxy corn is limited in storage and of low quality so that need to e improved. This research aims to test the physical and chemical properties of bose waxy corn products modified with tape yeast and to find the right chemical properties of bose waxy corn products modified with tape yeast and to...
Penerbit: The University of Lampung
Chemical Constituent of Acacia auriculiformis Wood Extractives and Their Antioxidant Activity
Oleh: Prayogo, Yanico Hadi, Batubara, Irmanida, Sari, Rita Kartika
Acacia auriculiformis showed good potential to be developed as a raw material for bioactive compounds. The heartwood of A. auriculiformis is still rarely explored. The purpose of this study was to identify the bioactive components of the heartwood. Six compounds were identified from the heartwood th...
Penerbit: Department of Forestry, Faculty of Agriculture, University of Lampung
Chemical Content Evaluation of Peaberry Robusta Green Bean Using FT NIRS Method
Oleh: Setyawan, Bagus, Arista, Yuvita Lira Vesti, Utami, Arfiati Ulfa
Mount Ijen is a prominent region for peaberry Robusta coffee beans, which has entered international markets. Accurate real-time estimation of its chemical components is crucial for export activities. This study evaluated moisture content, lipid, and caffeine in Robusta peaberry coffee beans from Ije...
Penerbit: The University of Lampung
Chemical Properties of Inceptisol and Rice Yields Applied with Mixed Source Fertilizer (MSF)
Oleh: Syamsiyah, Jauhari, Sumarno, Sumarno, Suryono, Suryono
One effort that can be done to improve soil fertility and crop yields is fertilization. Fertilization using a mixed source fertilizer (MSF) is an option to overcome the impact of inorganic fertilizer use and organic fertilizer drawbacks. This study aims to evaluate the effects of MSF application on ...
Penerbit: UNIVERSITY OF LAMPUNG
Chemical, Microbiological and Sensory Characteristics of Wader Fish (Rasbora argyrotaenia) Joruk During Fermentation
Oleh: Koesoemawardani, Dyah, Nabila, Nida Rianda, Rizal, Samsul
Joruk is a fermented fish product typical from East Ogan Komering Ulu, South Sumatra. This study aims to determine the chemical, microbiological, and sensory properties of the joruk during fermentation, as well as to get the right fermentation time for joruk production. Research was performed by pre...
Penerbit: The University of Lampung