Penerbit: Department of Agribusiness, Faculty of Agriculture, University of Lampung
P-ISSN: 23377070
E-ISSN: 26204177
DOI: https://doi.org/10.23960/jiia.v13i1.9619
Fakultas Pertanian Umum Arsitektur
Artikel (971)
ANALISIS PENDAPATAN RUMAH TANGGA PETANI DAN KEBERLANJUTAN REPONG DAMAR DI KECAMATAN PESISIR TENGAH KABUPATEN PESISIR BARAT
Andika, Fibriand, Haryono, Dwi, Gitosaputro, Sumaryo
This study aimed to determine forming income, the income of farmer households, and the sustainability of repong damar at Pahmungan Village, Central Pesisir Subdistrict, West Pesisir District. The method used in this research was the survey method. Primary and secondary data were collected in this st...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 9 No. 4 (2021); 654-660 | 2021
KINERJA KOPERASI UNIT DESA (KUD) MINA DERMAGA KECAMATAN KALIANDA KABUPATEN LAMPUNG SELATAN BERDASARKAN PENDEKATAN TRIPARTITE
Sari, Fadilla, Lestari, Dyah Aring Hepiana, Situmorang, Suriaty
The purpose of this research is to analyze cooperative’s performance as a business entity, performance related to development, performance towards the interests of cooperative members, as well as economic and non-economic benefits received by members. This research was conducted at KUD Mina Dermag...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 9 No. 4 (2021); 646-653 | 2021
BAURAN PEMASARAN DAN STRATEGI PENGEMBANGAN PRODUK OLAHAN KOPI ROBUSTA DI KOPERASI TIRTO KENCONO AIR NANINGAN KABUPATEN TANGGAMUS
Riyantika, Melda, Hasyim, Ali Ibrahim, Murniati, Ktut
This study aims to analyze the marketing mix and the development strategy of robusta coffee processed products in the Tirto Kencono Air Naningan Cooperative Tanggamus Regency. The research method used is a case study. The analytical method used is descriptive qualitative analysis and SWOT analysis. ...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 9 No. 4 (2021); 638-645 | 2021
NILAI TAMBAH DAN STRATEGI PENGEMBANGAN PRODUK PADA AGRONDUSTRI KOPI BUBUK CAP GUNUNG DI KABUPATEN WAY KANAN
Wiryaningsih, Ragil Crysanti, Haryono, Dwi, Marlina, Lina
This study aims to analyze and calculate the added value of Cap Gunung coffee powder agro-industry, and arrange the development strategy of Cap Gunung coffee powder agro-industry products. The method that used in this research is a case study. Therefore, the analytical method that used is the Hayami...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 9 No. 4 (2021); 630-637 | 2021
PENENTUAN HARGA POKOK PENJUALAN USAHA PENGGEMUKAN SAPI POTONG MITRA DAN NON-MITRA DI DESA ASTOMULYO KECAMATAN PUNGGUR KABUPATEN LAMPUNG TENGAH
Novalia, Novalia, Ismono, Raden Hanung, Nugraha, Adia
This research aims to find out production main cost, selling main cost, and the differences of production main cost and selling main cost between partner and non-partner cattle fattening business. Furthermore, this research uses cencus method which is conducted on cattle fattening in Astomulyo Villa...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 9 No. 4 (2021); 622-629 | 2021
PENDAPATAN USAHATANI TEBU RAKYAT DAN POLA KEMITRAAN PADA PETANI MITRA PT BUMA CIMA NUSANTARA, KABUPATEN LAMPUNG UTARA
Nusa, Safira Puspa, Haryono, Dwi, Saleh, Yuliana
The objectives of this research were to find out the income of sugar cane farming and the implement of partnership pattern between PT Buma Cima Nusantara and partner farmers in Bunga Mayang Sub-District, North Lampung Regency. The location was determined purposively, considering that Bunga Mayang Su...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 9 No. 4 (2021); 614-621 | 2021
NILAI TAMBAH DAN HARGA POKOK PRODUKSI SOSIS GULUNG DI CV CUCURUTUKU CERIA BANDAR LAMPUNG
Oktaviani, Nidya, Sayekti, Wuryaningsih Dwi, Listiana, Indah
This research aims to analyze the added value, the amount of production cost and selling cost of sausage rolls. The method used in this research is case study. The location is chosen purposively at CV Cucurutuku Ceria in Bandar Lampung with consideration that CV Cucurutuku Ceria trading business is ...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 9 No. 4 (2021); 608-613 | 2021
PENGARUH PROGRAM UPAYA KHUSUS (UPSUS) TERHADAP PRODUKTIVITAS, BIAYA POKOK PRODUKSI DAN PENDAPATAN USAHATANI PADI DI KABUPATEN PRINGSEWU
Yanti, Desti April, Hudoyo, Agus, Sulaiman, Achdiansyah
Rice is the staple food of Indonesian people. In 2014, its production was less than its need including its losses. Therefore, during 2015-2020, in order to increase the production through increasing its yield and its cropping intensity, the Ministry of Agriculture had been implementing the program o...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 9 No. 4 (2021); 601-607 | 2021
ANALISIS USAHATANI DAN FAKTOR-FAKTOR YANG MEMPENGARUHI KEUNTUNGAN USAHATANI CABAI MERAH DI KECAMATAN TULANG BAWANG TENGAH KABUPATEN TULANG BAWANG BARAT
Risyanti, Afaf Faadhilah, Arifin, Bustanul, Marlina, Lina
This study aims to analyze farming and factors that affecting the profit of red chilli farming in Tulang Bawang Tengah Sub-District, Tulang Bawang Barat Regency. This research uses survey method. The research is located in Tulang Bawang Tengah Sub-Distric, Tulang Bawang Barat Regency, which was cond...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 9 No. 4 (2021); 593-600 | 2021
ANALISIS PENDAPATAN USAHATANI ANGGOTA KOPERASI DAN NILAI TAMBAH PRODUK OLAHAN KOPI DI KOPERASI AGRO PANCA BHAKTI KABUPATEN LAMPUNG BARAT
Gasanova, Fenti, Lestari, Dyah Aring Hepiana, Adawiyah, Rabiatul
This research aims to analyze income farming of cooperative members and added value of processed products of coffee at cooperative Agro Panca Bhakti. This research was purposively conducted at Cooperative Agro Panca Bhakti, Sekincau, West Lampung Regency from May to July 2018 with 34 respondents coo...
Jurnal Ilmu Ilmu Agribisnis: Journal of Agribusiness Science; Vol. 9 No. 4 (2021); 585-592 | 2021